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MacDuff 13 G&MP Reserve 1997
Distilled: 26-09-1997.
Bottled: 01-12-2010.
Casktype: Refill Sherry Hogshead.
Casknumber: 5584.
Number of bottles: 290. -
Ben Nevis Signatory 1991-2001
Signatory Vintage Series by Andrew Symington.
Cask no: 2854.
Kleur: licht amber.
Neus: bloemig, hout, moutig en rokerig.
Smaak: Moutig, sherry en houttonen, turfachtig met een stevige en iets zoetige afdronk. -
Clynelish 7 Bams 2008
Distilled: 01-03-2008
Bottled: 24-07-2015
Casktype: Bourbon Barrel
Casknumber: 800024
Number of bottles: 240 -
Ardmore 20 Daily Dram 1992
Peated Highland whisky launched in 2007.
PPM: 12-14.
Cask: Refill Bourbon
Current owner: Jim Beam USA, so since 2014 Japanese Suntory. -
Glenlivet 16 Nadurra Batch 0308E
Bottled: March 2008.
CASK: FIRST-FILL AMERICAN OAK.
FLAVOUR: WONDERFULLY CREAMY, WITH VANILLA, RIPE FRUITS. -
Blanton’s Original
Recipe: Corn – Rye – Malted Barley.
Mash Type: Sour.
Still Proof: 70% ABV.
Entry Proof: 62.5% ABV.
Warehouse: H.
Barrel Type: White Oak.
Maker: Independent Stave.
Staves: 6 month air dry.
Treatment: #4 Char.
Filtration: Chill Filtered.
Color: Reddish Amber ColorTasting Notes:
Nose: A spicy aroma of Dried Citrus and Orange Peels with a hint of Caramel and Vanilla.
Palate Entry: Full and soft, marked by a mix of Burnt Sugar, Caramel, Orange, and Cloves.
Finish: Balanced with Vanilla, Honey, and Citrus. -
Michter’s Single Barrel US*1 Strai
Michter’s is a Non Producing Distiller……
Master distiller Willy Pratt doesn’t distill…..
But anyway, it’s really good stuff……
Spicy with peppery notes, citrus, butterscotch, oak. -
Islay Malt WFNN Groningen
WHISKYFESTIVAL GRONINGEN selected by: Albert Heidema.
Distilled: 1993.
Bottled: 2009.
Bottle number 209 of 220. -
Craigellachie 11 The Ultimate 1998
Distilled: 03-02-1998
Bottled: 06-03-2009
Casktype: Bourbon hogshead.
Casknumber: 76. -
Arran 12 Bourbon Cask 1999
Distilled: 19-07-1999
Bottled: 21-09-2011
Exclusive for Vinothek Massen Luxemburg.
Bourbon cask number: 85.
Bottle number 130 of total 204. -
Glenrothes 16 The Ultimate 1997
Distilled: 02-06-1997 .
Bottled: 10-02-2014.
Casktype: Refill Sherry Butt
Casknumber: 9244
Number of bottles: 775
Bottle Number: 512. -
Blanton’s Special Reserve
Recipe: Corn – Rye – Malted Barley.
Mash Type: Sour.
Still Proof: 70% ABV.
Entry Proof: 62.5% ABV.
Warehouse: H
Barrel Type: White Oak
Maker: Independent Stave
Staves: 6 month air dry
Treatment: #4 Char
Filtration: Chill Filtered
Color: Light AmberTasting Notes:
Nose: Dry Citrus, Raisin, Light Vanilla, Spice.
Palate Entry: Sweet with Citrus, marked by a Light Vanilla and Honey.
Finish: Crisp with notes of Spice and a hint of Cinnamon Apple.