Teeling Single Malt Release 2-2016

/, Non Chill Filtered, Limited Edition, Small Batch/Teeling Single Malt Release 2-2016

Teeling Single Malt Release 2-2016


Release: 2-2016.
Casktype: Bourbon barrel, 5 different wine cask finishes: Sherry, Port, Madeira, White Burgundy, Cabernet Sauvignon.
Oldest component dates back to 1991 !

Product Description

Jack and Stephen Teeling started the first Dublin Distillery in 120 years in 2015.
This is still produced at their fathers John Teeling’s Cooley Distillery,
which he sold to Jim Beam in 2011.

Third release (the other two are small batch and single grain) in the Premium range of Teeling expressions completing the full range of non aged Irish whiskeys. Made from 100% Malted Barley from a range of different ages including Malt whiskey distilled in 1991. Aim to produce the most flavoursome NAS Irish Single Malt based on our innovative maturation/finishing techniques while retaining the distinctive Irish smoothness. Consists of a vatting of 5 different wine cask (Sherry, Port, Madeira, White Burgundy, Cabernet Sauvignon) finished Irish Malt whiskeys. Like all the Teeling whiskeys it is bottled at 46% with no chill filtration allowing for all the natural flavours of the whiskey to be retained.


Vibrant with notes of melon, figs, toffee and lemon

A balance mix of dry fruits, citrus, vanilla, spice and cloves

Long with sweetness in harmony with dry tannins from the wood