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Bourbon cask maturation, Madeira cask finish.
Curiositas uses a heavily peated malted barley as the cereal varietal to produce a unique, fresh, peated expression. This rare peated single malt, from the Heartland of Speyside, has wonderful overtones of peat reek, combined cleverly with a background of fruity, floral, heathery notes and an appealing presence of oak wood in the finish. Traditionalists […]
A great entry-level malt, ideal for beginners, with a fine sherried spiciness.
Named after the Charlestown of Aberlour, founded by and named after Mr. Charles Grant of Elchies in 1812.