Heavily peated Edradour.
Release: Summer 2013.
The last one of the Discovery Series.
1 of only 6000 bottles.
Curiositas uses a heavily peated malted barley as the cereal varietal to produce a unique, fresh, peated expression. This rare peated single malt, from the Heartland of Speyside, has wonderful overtones of peat reek, combined cleverly with a background of fruity, floral, heathery notes and an appealing presence of oak wood in the finish. Traditionalists […]
John Dewar & Sons, since 1896.
The heart of Dewar’s blended whisky.
Now part of Bacardi's Last Great Malts Series with Aultmore, Craigellachie, The Deveron and Royal Brackla.
12 years bourbon cask, 3 months oloroso sherry butt.